Restaurant Manager

Looking to move into a management career? Sals has a great history and a great future.

You bring to Sals:

  • High energy and you thrive in a fast-paced environment.
  • You are a guest and goal oriented professional.
  • You encourage a collaborative and cooperative environment for you team
  • Strong organizational skills and an excellent communicator
  • Proven reliability.
  • Experience in the restaurant and/or food and beverage industry.

You will direct overall activities and performance of your team and ensure:

  • Prompt, friendly guest service according to company guidelines.
  • A timely response and resolution to all guest concerns.
  • An efficient and trained staff through effective orientation and regular evaluation.
  • Strict control company costs and assets.

Qualifications:

  • A minimum of 2 years management or supervisory experience in the Hospitality industry.
  • Post-secondary education in Hotel/Restaurant Management is an asset.

We provide you with:

  • Group benefits, life insurance
  • Staff discounts on Sals product,
  • And salary depending on qualifications

 

Job Contact Form

Category

Full Name (required)

Email (required)

Address

City

Postal Code

Phone Number (required)

Upload Resume

All MANAGEMENT APPLICATIONS SENT TO HEAD OFFICE